LOW IMPACT FARMING
Fish welfare is at the heart of everything we do which means our farms are designed around the salmon. Our salmon is only farmed on our sites at a small scale that’s repeatable and consistent. We aim to rear the best quality salmon with the lowest possible impact on the environment.
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Chef Thomas Leatherbarrow meets Loch Duart Salmon team
British Culinary Federation’s Hospitality Professional 2023 explores low impact farming Loch Duart has always welcomed chefs and champions of high quality Scottish produce, regularly hosting ...
Combatting soaring water temperatures in the North Atlantic
Loch Duart shares five bespoke approaches to tackling climate change challenges. Loch Duart Salmon is renowned for rearing the best tasting salmon on the North ...