WELCOME TO LOCH DUART
For over 20 years we have been gently nurturing our Scottish Salmon in the crystal clear waters of North Western Scotland.
ABOUT US
OUR PROMISE
FISH WELFARE
LOW IMPACT FARMING
UNRIVALLED TASTE
Fish welfare is at the heart of everything we do which means our farms are designed around the salmon. Our salmon is only farmed on our sites at a small scale that’s repeatable and consistent. We aim to rear the best quality salmon with the lowest possible impact on the environment.
GET TO KNOW US BETTER
Ikejime is a set of Japanese techniques
used to harvest and ensure the
maximum eating qualities of the fish
are preserved. Ikejime Quality are an
organisation who assess this process
and award certification. Loch Duart is
the only salmon farm in the world to
become Ikejime Quality Certified.
HEART UK is Britain’s leading cholesterol charity and after a stringent approval process has awarded Loch Duart Salmon as a ‘HEART UK approved’ product recognising that Loch Duart salmon is high in omega-3 fats (EPA and DHA). EPA and DHA contribute to the normal function of the heart.
KEEP UP TO DATE
Keep up to date with us on Instagram or read about our latest news below.
This Morning features The Hebridean Baker cooking Loch Duart Salmon Wellington
November 30, 2023
We were thrilled to see The Hebridean Baker, Coinneach MacLeod, choose one of his recipes using Loch Duart Salmon on This Morning. As he prepared ...
Loch Duart Salmon features in new Hebridean Baker cookbook
October 10, 2023
Exciting partnership with internationally popular author of ‘Hebridean Baker: At Home’ Loch Duart has just announced the start of a brand new creative collaboration with ...