WELCOME TO LOCH DUART
For over 20 years we have been gently nurturing our Scottish Salmon in the crystal clear waters of North Western Scotland.
LOW IMPACT FARMING
Fish welfare is at the heart of everything we do which means our farms are designed around the salmon. Our salmon is only farmed on our sites at a small scale that’s repeatable and consistent. We aim to rear the best quality salmon with the lowest possible impact on the environment.
GET TO KNOW US BETTER
Ikejime is a set of Japanese techniques used to harvest and ensure the maximum eating qualities of the fish are preserved. Ikejime Quality are an organisation who assess this process and award certification. Loch Duart is the only salmon farm in the world to become Ikejime Quality Certified.
HEART UK is Britain’s leading cholesterol charity and after a stringent approval process has awarded Loch Duart Salmon as a ‘HEART UK approved’ product recognising that Loch Duart salmon is high in omega-3 fats (EPA and DHA). EPA and DHA contribute to the normal function of the heart.
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Chef Bruce Clyne-Watson cooks Loch Duart salmon on Oldshoremore beach with smoke and fire
December 14, 2022
In the second of Loch Duart’s new films about their unrivalled Scottish salmon, Chef Bruce Clyne-Watson @feast_on_fire shares his passion for the Sutherland beaches and ...
‘Born and Raised’: first in a series of new Loch Duart films
November 14, 2022
Loch Duart salmon has launched the first in a series of films which focus on the strong values upon which the company was founded. In ...